Thy Whisky no 22 - Bøg-PX
Useful knowledge about this release
Organic - Single Malt Whisky
Key facts
Limited Edition | |
TYPE: | Single malt whisky |
GRAIN: | Odyssey barley |
MALT: | Book smoked malt |
CASK: | PX, Oloroso |
GROWN BY: | Gyrup, 56.891°N 8.428°E |
DISTILLED: | Oct 2019 - Mar 2020 |
NUMBER OF BOTTLES: | 1635 pcs |
ALCOHOL: | 57.1% Vol |
VOLUME: | 50 cl |
RELEASED: |
CERTIFIED ORGANIC
Malt and smoke
Beechwood smoked malt | |
Smoke intensity: | Medium |
Water and fermentation
Groundwater from Gyrup | |
YEAST: | M1 Distillers Yeast |
Fermentation time: | 6-8 days |
CASKS
1st fill 120 liters PX, Filled 20-02-2020 | |
FAD 395: | 1st fill 120 liters PX, Filled 20-02-2020 |
FAD 396: | 1st fill 120 liters PX, Filled 20-02-2020 |
FAD 397: | 1st fill 120 liters PX, Filled 20-02-2020 |
FAD 400: | 1st fill 120 liters Oloroso, Filled 20-02-2020 |
FAD 406: | 1st fill 120 liters PX, Filled 12-03-2020 |
FAD 796: | 1st fill 60 liters PX, Filled 01-10-2019 (refilled 30-11-2021 from seasoned PX, more barrels) |
Distillation
Müller 1,000 liters | |
Distillation type:Single distilled | |
Distillation batch: | Single distilled |
2019 - 14 | |
2020 - 6 | |
2020 - 7 | |
2020 - 9 |
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