The team
Your whisky is made by these extremely talented hands.
They wake up early in the morning. Rinse the grain, milk the cows, drive the tractors, fill the casks, and make the right cut.
Every day, all thirteen of us meet up to work here. We tend the cows and fields. We make malt, brew, distil, and welcome you to our shop.
Marie Stjernholm
Co -owner, agriculture and accounting
Ellen Nicolajsen
Co -owner, distiller and tours/events
Jakob Stjernholm
Co -owner, Master Distiller, Sales
Andreas Poulsen
Co -owner, sales/communication and malt house
Thomas
Operations manager, Agriculture
Klaus
malt and grain logistics
Mathias
Distiller and tour guide
Per
Distiller and tour guide
Andrei
Feed Master, Agriculture
Ivan
Milker, Agriculture
Yuri
Milker, Agriculture
