
Thy Whisky No. 17 - Stovt
Useful knowledge of this release
Organic - Single malt whisky
Key Facts
Single malt | |
grain: | Odyssey and Propino barley |
malt: | Pale, vienna, MĂĽnich and Beechwood smoked malt |
cask: | Bourbon, Oloroso, Stout |
grown by: | Gyrup, 56,891 ° N 8,428 ° E. |
Distilled: | 2016-2019 |
Number of bottles: | 2097 pcs |
ALCOHOL: | 51.2% Vol |
Volume: | 50 cl |
Released: |


96/100

GRAIN
Propino barley, Gyrup, harvest 2015 | |
70%: | Evergreen barley, Gyrup, harvest 2015 |
malt and smoke
Beechwood smoked malt | |
25%: | MĂĽnich malt |
22%: | vienna malt |
31%: | Pilsner malt |
Smoke intensity: | Mild |

Water and fermentation
Groundwater from Gyrup | |
YEAST: | M1 Distillers Yeast and Saison |

casks
50 liters of oloroso, filled 16-11-2017 | |
Cask 155: | 50 liters of oloroso, filled 16-11-2017 |
Cask 204: | 200 liters of bourbon, filled 26-01-2018 |
Cask 206: | 200 liters of bourbon, filled 26-01-2018 |
Cask 207: | 200 liters of bourbon, filled 26-01-2018 |
Cask 210: | 120 liters of bourbon, filled 02-05-2018 |
Cask 213: | 120 liters of bourbon, filled 02-05-2018 |
Cask 73: | 50 liters of oloroso, filled 18-01-2017 |
Cask 174: | 120 liters of bourbon, filled 15-12-2017 |
Cask 261: | 120 liters of bourbon, filled 25-01-2019 |


Distillation
MĂĽller 500 liters | |
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