Single Cask: Heritage Wheat
Useful knowledge of this release

Organic - Wheat whisky

A Single Cask of Smooth, Fruity, Sweet and Spicy Heritage Wheat whisky Made from Malted Rye, Barley, Escm and Spelled, and Unmalted Øland Wheat.

Key Facts
CATEGORY: Single Cask
TYPE: Wheat Whisky
GRAIN: Öland, spelt, emmer, rye, Odyssey barley
MALT: Rye malt, spelt malt, emmer malt, unmalted Öland, pale malt
CASK: New oak
GROWN BY: Gyrup, 56.891°N 8.428°E
DISTILLED: January 2020
BOTTLED: June 2024
Number of bottles: 78 pcs
ALCOHOL: 50.0% Vol
Volume: 70 cl
Released:
Certified organic

This whisky is crafted from 100% organic grain grown on our family farm, Gyrup. Both the farm and the distillery are certified organic—supporting clean drinking water and high standards of animal welfare.

GRAIN
30 %: Barley, Gyrup harvest 2019
25 %: Emmer, Gyrup, harvest 2019
20 %: Øland Wheat, Gyrup, harvest 2019
20 %: Rug, Gyrup, harvest 2019
5 %: Spelt, Gyrup, harvest 2019
malt and smoke
30 %: Pale malt
25 %: Emmer malt
20 %: Øland wheat (unmalted)
20 %: Rye malt
5 %: Spelt malt
Smoke intensity: none
Water and fermentation
WATER: Groundwater from Gyrup
YEAST: M1 Distillers Yeast
Fermentation time: 14 days
casks
Cask 376: 1st Fill 120 liters New Oak, filled 16-01-2020
Distillation
Distillation unit: Müller 1,000 liters
Distillation batch: 2019 - 27
78 Bottles
Bottling Date:
Type: Single Cask
Markets: Distillery Only
Release Date:

Thanks for your support!

Find all our releases in The archive

You May Also Like