Thy Whisky No. 19 - px
Useful knowledge of this release
Organic Single Cask, Cask Strength
Key Facts
| Single malt | |
| grain: | Evergreen and Propino barley |
| malt: | Pale and caramel malt |
| cask: | 1st fill px butt |
| grown by: | Gyrup, 56,891 ° N 8,428 ° E. |
| Distilled: | September 2016 |
| bottled: | May 2022 |
| YEAR: | 5 years |
| Number of bottles: | 696 pcs |
| ALCOHOL: | 59.1% Vol |
| Volume: | 50 cl |
| Released: |
Gold Winner at the World whisky Awards
malt and smoke
| Pale malt | |
| 30% | Caramel malt |
Water and fermentation
| Groundwater from Gyrup | |
| YEAST: | Saffence |
| Fermentation time: | 7-18 days |
Distillation
| 500 liters of MĂĽller | |
| Distillation batch: | Thy Whisky.Eco.140916 |
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