Thy Whisky No. 24 - 8 years
Useful knowledge of this release
Single malt whisky
Key Facts
| Limited Edition | |
| Type: | Single malt |
| grain: | Propino and Imperial barley |
| malt: | Pale malt and imperial malt |
| cask: | Bourbon |
| grown by: | Gyrup, 56,891 ° N 8,428 ° E. |
| Distilled: | 2013 - 2015 |
| Number of bottles: | 562 pcs |
| ALCOHOL: | 52.1% Vol |
| Volume: | 50 cl |
| Released: |
Our oldest whisky
GRAIN
| Imperial barley, Gyrup, harvest 2012 | |
| 93 %: | Propino barley, Gyrup, harvest 2014 |
malt and smoke
| Imperial malt | |
| 93 %: | Pale malt |
| Smoke intensity: | no |
Water and fermentation
| Groundwater from Gyrup | |
| YEAST: | M1 Distillers Yeast |
| Fermentation time: | 7-14 days |
casks
| 1st fill 200 liters of bourbon, filled 11-12-2015 | |
| cask 51: | 1st fill 200 liters of bourbon, filled 11-12-2015 |
| cask 52: | 1st fill 200 liters of bourbon, filled 11-12-2015 |
| cask 17: | 2ND FILL 60 LITER BOURBON, FILLED 14-08-2013 |
| cask 34: | 2ND FILL 60 LITER BOURBON, FILLED 14-08-2013 |
Distillation
| Müller 230 liters | |
| Distillation batch: | Thy Whisky.090713 |
| Thy Whisky.090713 | |
| Thy Whisky.Eco.271115 | |
| Thy Whisky.Eco.151215 | |
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